The Australian Women’s Weekly Simply Salads
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Description of The Australian Women’s Weekly Simply Salads
No longer are salads relegated to side servings -- these days they also star as the main course. While salads are lighter than most main-course meals, they have become favourites for many of us, with classics like Caesar and Nicoise taking centre stage on restaurant menus. With inspirational recipes that include Mediterranean and Asian flavours, pasta, pulses and grains, and meaty salads that will satisfy even the pickiest of eaters, Simply Salads will transform your daily meal. From a simple Greek or chicken salad, to the more exotic Thai Beef and Asian-inspired seafood dishes, every recipe in Simply Salads is simply delicious.